The Modern Cooker electric pressure cooker is the new generation of pressure cookers with 7-in1 multi-functions. The cooker combining the benefits of a Pressure Cooker, Sauté, Slow Cooker, Rice Cooker, Steamer, Yogurt Maker and Food Warmer. The Modern Cooker is a convenient and kitchen friendly time saver. Its intelligent programs make your everyday cooking as easy as pressing a button. It brings your green thinking right into the kitchen by saving up to 70% of energy compared with conventional cooking. In most cases, your Modern Cooker reduces the cooking time by 70%, and preserves more vitamins and minerals in the natural ingredients. Multi-function: Rice, pressure cooking, steam, meat/stew, slow cooking, multigrain, taste sauté, porridge, making yogurt, time pre-setting and keeping warm. 8 convenient cooking programs controlled by a microprocessor: Simply press one of the function keys to start cooking. The microprocessor controls the time, cooking pressure and temperature eliminating the need to watch over the cooker in the kitchen. The Modern Cooker produces very little noise and leaks almost no steam. This keeps the aromas and flavor of ingredients in the food and avoids messy spills, splashes or splatters to clean up. Dual pressure settings : Cooking with the high pressure reduces cooking time by up to 70% and low pressure avoids overcooking delicate food. Up to 24-hour delayed cooking: 24 hour timer. Perfect for meal planning. Auto keep warm: After cooking, the keep-warm function starts automatically. Dishwasher safe stainless steel inner pot and steam rack. Specifications: Working pressure: High 9.5 ~ 10.9psi (65 ~ 75kPa); Low 5.1 ~6.5 psi (35 ~ 45kpa), Steam release pressure limit: 15.22psi (105kPa), Working temperature: 100 Degree ~ 170 Degree (212 Degree ~ 338 Degree),"Keep Warm" function: up to 24hours 63 ~ 78 Degree (145 ~ 172 Degree); "Slow Cook" function: Time adjustable from 1mins ~ 12hours at 88 ~ 99 Degree (190 ~ 210 Degree).
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