---
product_id: 501683359
title: "Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black)"
brand: "kai"
price: "A$35"
currency: AUD
in_stock: true
reviews_count: 5
category: "Kai"
url: https://www.desertcart.com.au/products/501683359-kai-hocho-premium-nakiri-kitchen-knife-for-chopping-dicing-mincing
store_origin: AU
region: Australia
---

# High Carbon Stainless Steel Blade (HRC 52-54) Lightweight 110g for effortless precision Ergonomic ABS handle with PVC molding grip Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black)

**Brand:** kai
**Price:** A$35
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Chop Like a Boss!

## Quick Answers

- **What is this?** Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black) by kai
- **How much does it cost?** A$35 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.au](https://www.desertcart.com.au/products/501683359-kai-hocho-premium-nakiri-kitchen-knife-for-chopping-dicing-mincing)

## Best For

- kai enthusiasts

## Why This Product

- Trusted kai brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Grip:** Designed with a food-grade ABS handle and PVC molding to ensure a firm, slip-free hold during every cut.
- • **Trusted Legacy:** Crafted by Kai, a century-old Japanese brand, manufactured in India for premium quality and heritage.
- • **One-Smooth Motion:** Optimized blade angle lets you slice from top to tip in a single, elegant draw—perfect for culinary artistry.
- • **Featherlight Control:** At just 110 grams, this knife offers unmatched agility for flawless chopping and dicing.
- • **Razor-Sharp Precision:** Experience surgical-grade slicing with high carbon steel that glides through veggies like butter.

## Overview

The Kai Hocho Premium Nakiri Knife combines high carbon stainless steel with a razor-sharp edge (HRC 52-54) and a lightweight 110g design, featuring an ergonomic ABS handle with PVC molding for superior grip. Perfectly engineered for chopping, dicing, and mincing vegetables and boneless meat, this knife delivers precision and ease inspired by over 100 years of Japanese craftsmanship, now made in India.

## Description

Kai is a Japanese Multinational brand primarily dealing into kitchenware tools with legacy of 100 plus years. This kitchen knife is made in India at KAI manufacturing plant at Neemrana Rajasthan. Nakiri knives are best suited for chopping, slicing and cutting vegetables and boneless meat. This knife is made of High Carbon Stainless Steel (JD-420) with HRC 52-54. Best quality food grade ABS handle with PVC molding inside for strong grip and firm handle.

Review: BE CAREFUL This knife is insanely sharp So do not apply the same amount of pressure as you would with a low end knife. If you ever buy this knife, do a paper test Take a normal knife in your home And place it on the edge of the paper and apply low pressure to cut it It probably won't cut Then use this knife It will show you how sharp it is This is extremely lightweight too Great for cutting and design vegetables and fruits for culinary arts.
Review: Razor-sharp precision! The Kai Hocho Nakiri cuts through veggies like butter — pure perfection in every chop. Japanese excellence at its finest - sharp, elegant, and perfectly weighted. A joy to use every day!

## Features

- Impeccable Design: This knife has been designed to perfectly slice through delicate vegetables. The angle of the blade and handle allows the vegetables to be cut from top to tip in one single drawing motion
- Blade material: high carbon stainless steel
- Bolster: stainless steel

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B09H27WGZF |
| Best Sellers Rank | #114,505 in Kitchen ( See Top 100 in Kitchen ) #5 in Usuba & Nakiri Knives |
| Brand | KAI |
| Color | black |
| Customer Reviews | 4.3 4.3 out of 5 stars (1,224) |
| Date First Available | 30 September 2021 |
| Item Weight | 110 g |
| Material | High Carbon Steel |
| Model Number | 000IN5122 |
| Product Dimensions | 29.5 x 4.8 x 1.7 cm; 110 g |

## Product Details

- **Blade edge:** Plain
- **Blade material:** High Carbon Stainless Steel, Stainless Steel
- **Brand:** KAI
- **Colour:** black
- **Handle material:** Nylon

## Images

![Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black) - Image 1](https://m.media-amazon.com/images/I/51nX6XGWrSL.jpg)
![Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black) - Image 2](https://m.media-amazon.com/images/I/31Uj29sYvJL.jpg)
![Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black) - Image 3](https://m.media-amazon.com/images/I/41O-nUOyOCL.jpg)
![Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black) - Image 4](https://m.media-amazon.com/images/I/41zsjTD80ML.jpg)
![Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_IN5122 (Stainless Steel, Black) - Image 5](https://m.media-amazon.com/images/I/519iCGuaUXL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by A***R on 31 January 2026*

BE CAREFUL This knife is insanely sharp So do not apply the same amount of pressure as you would with a low end knife. If you ever buy this knife, do a paper test Take a normal knife in your home And place it on the edge of the paper and apply low pressure to cut it It probably won't cut Then use this knife It will show you how sharp it is This is extremely lightweight too Great for cutting and design vegetables and fruits for culinary arts.

### ⭐⭐⭐⭐⭐ Review
*by A***A on 28 October 2025*

Razor-sharp precision! The Kai Hocho Nakiri cuts through veggies like butter — pure perfection in every chop. Japanese excellence at its finest - sharp, elegant, and perfectly weighted. A joy to use every day!

### ⭐⭐⭐⭐ Review
*by T***I on 5 October 2025*

Very easy to cut the vegetables like carrots, cabbage and fruits especially pineapple and watermelon kind fruits. Awesome quality. Must to have such knife.

## Frequently Bought Together

- Kai Hocho Premium Nakiri Kitchen Knife for Chopping, Dicing and Mincing_000IN5122
- Kai Japanese Hocho Premium Sharp Santoku Kitchen/Vegetable Knife, 6.77 Inch Blade, Black, Carbon_Steel
- Kai Gift Box Hocho Premium Japanese Kitchen Chef Knife 7.36 Inc. Blade, Black, Stainless Steel Knife

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*Product available on Desertcart Australia*
*Store origin: AU*
*Last updated: 2026-02-24*