🥢 Spice Up Your Life with Yutaka Kimchi!
Yutaka Korean Kimchi is a 100% natural, gluten-free, and vegan-friendly traditional side dish made from fermented cabbage. Packaged in a convenient jar, this 180g delight is perfect for enhancing stir-fries and stews, while also offering a healthy dose of probiotics. Store it easily and enjoy its crisp, tangy flavor for up to four weeks after opening.
Product Dimensions | 4.1 x 1.4 x 2.8 cm; 180 g |
Item model number | 110079039 |
Product Name | Yutaka 100% natural traditional Korean Kimchi fermented cabbage 180g |
Weight | 180 g |
Units | 180.0 gram(s) |
Storage Instructions | Store in a cool dry place. Once opened keep refrigerated and consume within 4 weeks. |
Manufacturer contact | Unit 4, Delta Park Millmarsh L.Enfield Middlesex En3 7Qj |
Country of origin | South Korea |
Brand | Yutaka |
Cuisine | Japan |
Speciality | All Natural Ingredients, Gluten Free, suitable for vegans |
Package Information | Jar |
Manufacturer | TAZAKI FOODS LTD |
Serving Size | 100 g |
Energy (kcal) | 13.15 kcal |
Fat | <0.1 g |
of which: | - |
- Saturates | 0 g |
Carbohydrate | 1.3 g |
of which: | - |
- Sugars | 0 g |
Protein | <0.1 g |
Salt | 0.6 g |
B**T
It's like a party in your mouth
I recently tried Yutaka Korean Kimchi and was in for a treat! It's like a party in your mouth, but it is hosted by an eccentric Korean friend who always insists on feeding you spicy food.The kimchi is flavoured with the right kick to make your taste buds tingle. It's perfect as a side dish or a quick and easy snack when feeling peckish. And the best part? It's packed with healthy probiotics, which means you can eat as much as you want and still feel like you're doing something good for your gut.If you're looking for a new way to spice up your meals, look no further than Yutaka Korean Kimchi. Your taste buds (and your gut) will thank you!
S**H
Tasty
Obviously didn’t taste as nice as homemade but was ok for something in a jar with a long shelf life.
A**N
This is my favourite kimchi!
This brand of Kimchi is pleasant. It's really fresh tasting and pairs well with rice :) Nice to know it's also vegan.
V**
Not Korean Kimchi!!
Trust me I am Korean and this is not the genuine Korean kimchi but replica. Tast is bit off and it is more like Chinese cabbage or Japanese version.
C**S
Great - a bit watery but brilliant with ramen!
Lovely but for me, a bit watery and not like the Kimchi I had in Korea, but my Mrs loves it.
K**R
I don't recommend to even first time tasters of kimichi
There is a positive , it was on time early in fact. Wrapped well and safely BUTToo expensive for the product, too bland, I've had kimichi last 2months and the cabbage is still crunchy NOT THIS ONE, nothing about it tasted or smelled like kimichi. I can't rate it zero but it is. What am angry about the most is the kimichi in the product description is not the one you get. Boiled left over cabbage+ water+food colour that's what this is.
L**.
Wrong texture - soupy stewed mess with zero crunch
This kimchi has no crunch. It’s beyond soft. This is slimy.It’s like the cabbage has been stewed until it’s practically melt in boiling water.The taste is on the lighter side, but is not a major problem per se; I’ve seen brands that opt for lighter salad-ish kimchi to cater for the uninitiated. I believe there is a place for lighter kimchi in the market. But the soupy, gooey texture is a no go.I'm surprised though. I thought Yutaka was one of the better brands.
S**N
Excellent product and quick delivery
Excellent product and quick delivery.
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