WHYZ Organic Stevia Powder, 1621 Servings, Premium Zero Calorie Stevia Sweetener - Powdered Pure Stevia Extract, Natural Stevia Powder for Baking - No Aftertaste, Non-GMO, Keto Friendly- 8 oz

I gave this a whirl since it was such a great buy, compared with Pyure pure stevia, which I've used for years. This product is a bit heavier, and not as poofy as Pyure. By weight, this provides as much as eight jars of Pyure, for only 2.5 times the price. The taste is just what you'd expect from a high quality pure stevia that uses the Reb A part of the plant: wonderfully sweet (unless you get too much, then it can turn bitter - which is typical of stevia). I've used this in baked goods, coffee, tea...whereever I need sweetness without the insulin spike.

I love using Stevia Powder for baking. Recently I made cupcakes with it and they turned out amazing. I used 1 cup of flour, 1/2 cup of milk, 1/4 cup of Stevia Extract Powder, 1/4 cup of softened butter, 1 egg, 1 tsp of vanilla extract, 1 tsp of baking powder, and a pinch of salt. I creamed the butter and Stevia until smooth then added the egg and vanilla. After mixing the dry ingredients in a separate bowl, I combined everything and spooned the batter into cupcake liners, filling each about 2/3 full. I baked them at 350°F for 15-20 minutes, and they came out fluffy and perfectly sweet without any sugar. Everyone loved them, and I'll definitely keep using stevia in my baking.

This stevia is very bitter and ruins my tea and everything else I put this in. I tried WHYZ because the one I usually use wasn't available. Micro Ingredients organic stevia powder is much better. Just FYI, TJ's powdered stevia is the best with no aftertaste. CCnature is very bitter.

After dinner I have this habit of having something sweet. But this is how I just end up increasing my calorie intake. So I decided to switch to another sweetener and buy this one.This does not have any added calories and carbs. Now I can have sweets everyday.

I recently switched to this stevia powder and I really liked the difference in flavor. Unlike the stevia which I was previously using, this one doesn't leave any unpleasant aftertaste. It's also pretty easy to use and I don't have to worry about measuring out teaspoons of sugar for my coffee or tea anymore. I love that it's natural and free of any artificial ingredients, making it a healthier option for me and my family. It's also affordable because of the quantity you get, so I don't have to reorder as frequently. What's even better is that my grandchildren enjoy it too! I used to order a pack every month, but now I find myself ordering every two weeks because they love having it with me. What I like most about this stevia is how versatile it is. I've used it in a variety of recipes, from baking to smoothies, and it always adds the perfect amount of sweetness without any of the guilt. It's also great for those who are on a low-carb or keto diet since it doesn't have any carbs or calories. A good one.

I like to make my oatmeal a little sweet. What I do is soak oats overnight with almond milk. The next morning, I add dried fruits, cinnamon powder, and stevia extract. My breakfast is ready, it tastes really good, and doesn't have any kind of aftertaste. So I know I can have this almost every day without any worry.

Does the job pretty well. I've tried a few different brands and I like this one the most. I use it only in my coffee and iced tea. The product arrived quickly and was packed well too. The packaging is very nice and easy to use. You can easily adjust to taste and there's no aftertaste at all. This will last me a long period of time.

A little of this stevia is a strong dose of sweet. And same as any other stevia I've ever had, it has just as strong of an aftertaste, which thankfully goes away fairly quickly and does not linger. This stevia is ground very fine, to the point where it's like powdered sugar and will melt in beverages instantly. Given the whack aftertaste, I personally wouldn't use it like a powdered sugar, but if you do, don't get heavy handed like you would with powdered sugar, cause this stuff really is way stronger than sugar. Overall, as a sugar substitute with 0 calories/carbs, it does the job.