Add to royal icing to prevent it from going too hard | Add to Edible Cake Lace or Cake Lace to make it soft and smooth | Add to Fondant / Sugar Paste / Gum Paste to make it soft and smooth
Some professional bakers also add to rich fruit cakes to ensure a rich, moist texture without having to add alcohol
Ingredients: Glycerine (glycerol) E422
Suitable for vegetarian
Common Questions
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