Knife Sharpener, Sunvisk Household Multi-Function 3 Stage Knife sharpener for Kitchen Knives, Bread Knives, Scissors and Various Knives of Grinding Needs

Description

Using Instruction： 1. Place the knife sharpener on a stable surface. Hold the knife sharpener with one hand to hold the knife. 2. According to the blunt knife do as the following one, two or three steps: Stage One: Stage one: suitable for scissor and single edged knife; put the scissor or single edge on the slot, and put back 3-5 tome with proper pressure. Stage Two: suitable for blunt knife. Same sharpening way with stage one. It's recommended to do it approximately half a year. Stage Three: suitable for fine sharpening and bread knife. Same sharpening way with stage one and two. Recommend to do it approximately once a week or daily use. 3. Clean the knife with water or wiper with and dry it after usage. Clean the knife sharpener with non-abrasive brush. Caution: 1. To avoid damaging the knife, please sharpen the knife slightly. 2. Do not put the sharpener in the dishwasher or submerge in water. 3. Please put the sharpener and knife beyond the reach of the children to avoid any accidents.