🥐 Elevate Your Baking Game with Manhattan Blend!
Blends by Orly Premium Gluten Free Pastry Flour Manhattan Blend is a versatile, all-purpose gluten-free flour designed to replace traditional wheat flour in a variety of baked goods. Made with high-quality, nutritious ingredients, this blend is certified gluten free, Kosher, and Non-GMO, making it a safe choice for those with dietary restrictions. With its unique formulation, it mimics the taste and texture of regular baked goods, allowing you to create delicious gluten-free challah, pastries, and more without sacrificing flavor.
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