Description
- SOLID STAINLESS STEEL - Since the garlic press is made from solid, high quality stainless steel, and the peeler tube from tough FDA approved silicone, these cooking gadgets will last as long as you need them.
- VERSATILE & MULTIFUNCTIONAL - With a beautiful chef-inspired, design, this kitchen tool also lets you produce freshly pressed ginger with a squeeze of the handles, Easy-to-use handles are precision-engineered, providing optimal leverage with minimal effort.
- EASY SQUEEZE EASY CLEAN - The large, comfortable handles and ingenious design make squeezing a breeze, even for those with weaker grip or small hands. Whats more, clean up is super simple too. Just rinse under water or run through the dishwasher.
- IISOON UNIQUE DESIGN - Unlike other garlic press on the market, the professional garlic presss basket has been uniquely designed with very narrow seams to prevent garlic spilling through or getting trapped when you press your garlic
- Our listing is new and the review is a bit less, but the quality has passed the market test, please rest assured to purchase. If you are not satisfied with the product, you can apply for a refund without reason.
We are confident that this is the most cost-effective product on the market.These utensils are built using the highest quality materials: solid stainless steel for the press and durable FDA approved silicone for the peeler. If you are looking for tools that will last a lifetime, you've found them.Add delicious, fresh minced or sliced garlic to all you meals in seconds. Once you discover how quickly and easily you can produce you own fresh garlic mince you'll be adding to everything. Home made garlic bread, rich pasta sauce, mouthwatering hummus, oven roast veggies, mashed potatoes. The options are only limited by your imagination!Don't settle for anything less. Click the 'Add To Cart' button now to order your set today.How to use1.Insert garlic into the peeler2.Roll back and forth on the table or the countertop3.Tip out perfectly peeled garlic4.Insert the garlic into the presser, squeeze and you done.
