Description
- ★ ★ Happiness Guaranteed -We ensure 100% Satisfaction and are offering 30-days free return and 90-days warranty to our clients. You can always return our product id unsatisfied. </b><br> What are you still waiting for? Click the "Add to Cart" button now and get ready to show off your cooking skills! </b>
- ★ ★ Premium Quality Sharpening Stone - Always keep your Kitchen Knives sharp with our Sharpening Whetstone which comes with 2-Sided Grit of 1000 and 3000 Grit, a Non- Slip Bamboo Base which holds the stone in place, a Silica Holder and an Angle Guide. The 1000 grit side is used to prepare the steel blade before using the 3000 grit which is the honing side to get that perfect finish. It sharpens every chef blade available sushi, kitchen, pocket & hunting, scissors, wusthof, chisels & tools.
- ★ ★ Made using Finest Quality Product - Knives are a necessity for many activities in the kitchen therefore they need to be in excellent condition to let you perform your tasks in the kitchen effortlessly. One way to ensure their effectiveness is total maintenance and Brown Chef's knife sharpener is just the right deal. It's made from Best Quality Aluminium Oxide (Corundum) making it more durable. Easily to carry it around for Catering, Camping or Fishing since is very compact in size.
- ★ ★ Easy to Clean and use- You don't need expensive Honing Oil for sharpening or cleaning. Just soak the stone 5-10 minutes in water prior to use. Place the whetstone on a countertop; the brown chef whetstone has a non-slip base to prevent sliding. You should just hold your knife in one hand and put the edge against the stone with the cutting edge approaching the stone at approximately 22 degrees of angle; using the other hand, stabilize the movement of the knife along the whetstone.
- ★ ★ Your Safety, our main concern -Your safety is our duty; as it is not practical to take knives to a professional for sharpening every time they go blunt, it's necessary to keep a sharpening tool at home; not just any sharpening stone but one that also guarantees your safety while using it. Hence, we also provide a Silicone holder for holding the stone in its place by using Non-Slip Bamboo base. The Angle Guide allows you to consistently apply pressure safely and maintain the right angle.
A knife is an essential utensil use in every home, restaurants and many more. Cooking is delightful if you have right utensils for it. What will happen if you haven't got a well-sharpened knife to make your foods? Brown Chef's knife sharpener is one smart resort to overcome the problem. ★ ★ Sharpening Knife Made Simple ★ ★ Use equipment that are used by professional chefs. Sharpen those blades using Brown Chef's Two-sided Sharpening Whetstone that comes with a Bamboo base, Silica holder and an Angle guide.★ ★ 2 Whetstone at the price of 1 ★ ★ You get to enjoy the coarseness of #1000 grit on one side to smoothen the blade of the knife and then use the #3000 grit side to complete honing. Our sharpening stone can be used to sharpen Every Blade available. ★ ★ Instructions for use ★ ★ 1. Place the sharpening stone in water for 5-10 minutes. 2. Use the #1000 grit side before for Fine Grinding. For about 15 minutes, apply little force and push the knife out and gently retract. 3. Now, use the #3000 grit side for polishing. Repeat the same action but with very little force. Follow this for 10 minutes. 4. Use a soft brush to clean the Sharpening Whetstone and a wet cloth to wipe the knife. 5. Leave them both in open to dry naturally. ★ ★ Specifications ★ ★ Package Includes: Sharpening stone, Silicone Holder, Bamboo Base,Angle Guider Material: White Corundum Color: Light Brown + White Cream Dimension: 9.25 x 4.25 x 2.5 inches Particle size:1000 grit (Brown Side), 3000 grit (White Side) Weight: 2.1 pounds ★ ★ What are you waiting for? ★★ We have offered you everything at the best price possible. Order our Two-Sided Whetstone Stone today with Full Money Back Guarantee. Go on, click the "Add to cart" button right now and look forward to Professional Grade Whetstones in your Kitchen.