---
product_id: 427763065
title: "SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22\""
brand: "slow 'n sear"
price: "A$316"
currency: AUD
in_stock: true
reviews_count: 10
category: "Slow 'N Sear"
url: https://www.desertcart.com.au/products/427763065-sns-grills-slow-n-sear-charcoal-inserts-for-low-n
store_origin: AU
region: Australia
---

# Hours of steady low ‘n slow cooking Precision two-zone heat control Durable stainless steel build SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22"

**Brand:** slow 'n sear
**Price:** A$316
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your grill game with precision and power — smoke like a pro, impress like a boss!

## Quick Answers

- **What is this?** SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22" by slow 'n sear
- **How much does it cost?** A$316 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.au](https://www.desertcart.com.au/products/427763065-sns-grills-slow-n-sear-charcoal-inserts-for-low-n)

## Best For

- slow 'n sear enthusiasts

## Why This Product

- Trusted slow 'n sear brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Brave the Heat:** Crafted from premium stainless steel, this insert resists warping and corrosion, ensuring your grill accessory stays reliable cook after cook.
- • **Low Profile, High Performance:** Compact 22" design fits seamlessly while delivering powerful heat and includes a removable water reservoir for perfect humidity control.
- • **Join the Slow ‘N Sear Community:** More than a tool—be part of a passionate grilling movement that transforms backyard BBQs into unforgettable culinary experiences.
- • **Master the Art of Two-Zone Cooking:** Effortlessly switch between searing and slow smoking with patented precision heat zones designed for Weber Summit and similar grills.
- • **Endurance That Outlasts Your Appetite:** Engineered for extended cooks, enjoy hours of consistent heat with minimal charcoal refills—perfect for all-day BBQ sessions.

## Overview

The SnS Grills Slow ‘N Sear Low Profile 22" Charcoal Insert is a patented stainless steel accessory designed for Weber Summit and similar kettle grills. It enables precision two-zone cooking for both high-heat searing and low ‘n slow smoking, featuring a compact design with a removable water reservoir. Built for durability and long-lasting heat retention, it simplifies extended smoking sessions with minimal charcoal refills, making it a must-have for serious grill enthusiasts seeking consistent, professional results.

## Description

desertcart.com: SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22" : Patio, Lawn & Garden

Review: Easy way to make smoked meat on a Weber kettle - This is an excellent product. Can you do the same using the snake method around the base of the kettle? Yes, but it won't be as easy to set up and you won't have a water reservoir for keeping the chamber somewhat humid during the cook. I've smoked several briskets, pork bellies, and racks of ribs and this works perfectly every time. Each cook requires maybe two fill-ups of charcoal and wood chunks to get the job done, depending on the size/weight involved. Overall, it's a great add-on to a kettle that allows you to smoke meats with no headache/babysitting.
Review: Greatest Weber accessory ever!!!! - The Slow N Sear is amazing! I have the Slow N Sear Plus for a 22.5 Weber Kettle. I just completed my first BBQ using the Slow N Sear. I used kingsford blue bag and a few pieces of hickory and apple. I have never smoked a pork shoulder in my life on a BBQ Smoker or anything for that matter. However, I have been cooking on my Weber with indirect heat for things like beer can chicken, chicken thighs, chicken drums, chicken wings, brats, steaks, burgers and dogs. I followed Slow N Sears simple directions, that came in the box, on how to light the grill for a 225 cook. Next, I put the meat, a 7.78lb pork shoulder, on at 10:51pm. I set my digital thermometer to wake me up if the grill got anywhere above 290F or below 200F. It was a little windy and the air temp was 62F. I got the temp dialed in between 225F-230F and fell asleep around midnight. My low air temp alarm did not go off until 6:00am that morning. I brushed the ash out of the way, moved the remaining coals to one side, refilled the Slownsear back up with coals. I was just reversing the process. Cooked for 3.5 more hours before I had to open the lid again. My temps were dropping a little and I think it was because I needed to get some more of the ash out of the way and through the bottom of the grate. I think it was clogging the airflow. As soon as I made sure the the ash was cleared I closed the lid and I got it ack to temp around 245-250. I only had to open the lid twice during the entire 13.5 hour cook. I Cooked it until 12:23pm. I took the pork shoulder off the grill when it had an internal temperature of 203F. I never wrapped the Pork Shoulder for the entire cook so I could get a great bark. I also only filled the water pan once right at the beginning. The water ran out and I didn't need it after it emptied from the initial fill. I let the pork shoulder rest for 1.5 hours with a tinfoil tent over top. The bone pulled right out and I could shred it with my hands. The family loved it. My neighbors could smell it from blocks away. I had some friends stop by to try it after I sent them some pictures and they all loved it. It turned out amazing! It was so easy. Two friends stopped by, tried the pork and immediately went home and ordered the SlowNSear for their own Weber Kettles. The bark was delicious, I had a great smoke ring and the meat was moist. What more could I ask for? A side note, I called Adrenaline BBQ during the cook, left a message and a real human called me back to answer my question. They were so polite, very helpful and happy to hear my cook was going well. They seem like a great company located in NC. I paid full price for my Slow n Sear and I do not work for them in anyway. I am just a man trying to elevate my skills on my Weber Kettle. The Slow N Sear is worth every penny. I am so happy with the purchase.

## Features

- Perfect Two-Zone Cooking: All SnS Grills Slow ‘N Sear inserts are designed for precision two-zone cooking. Whether you’re searing a steak or smoking a brisket, these inserts give you the flexibility to create distinct heat zones for perfect results every time.
- The Low Profile Insert: This insert is designed for Weber Summit grill, allowing for two-zone cooking with high-heat searing. Its compact design doesn't sacrifice power, offering the same great results with a reduced profile and a removable water reservoir for added flexibility.
- Efficient Long-Lasting Heat: Enjoy extended low ‘n slow cooking without frequent refills. Engineered to provide hours of steady heat, these inserts make it easy to smoke, roast, or grill with minimal effort.
- Built for Durability: Made from high-quality stainless steel, these inserts resist warping and are built to withstand high heat. Whether it’s the Original, Deluxe, or XL model, each insert is designed for long-term, heavy-duty performance in your grill.
- From Passion to Innovation: SnS Grills is more than a brand; it's a story of passion for grilling. Founded by a dedicated barbecue enthusiast, the company is driven by innovation and a commitment to quality. When you choose an SnS Grill, you're joining a community that values exceptional grilling experiences and the joy of sharing great food.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B09WSP7HBN |
| Assembly Required | No |
| Batteries Included? | No |
| Batteries Required? | No |
| Best Sellers Rank | #6,761 in Patio, Lawn & Garden ( See Top 100 in Patio, Lawn & Garden ) #8 in Grill Baskets #59 in Charcoal Grills |
| Brand | Slow 'N Sear |
| Color | Weber Summit Low Profile Insert |
| Cooking System | Two-Zone Cooking |
| Customer Reviews | 4.8 4.8 out of 5 stars (5,144) |
| Date First Available | March 25, 2022 |
| Finish | Polished |
| Finish Type | Polished |
| Frame Material | Stainless Steel |
| Fuel Type | Charcoal |
| Grill Configuration | Two-Zone (Sear & Low 'N Slow) |
| Handle Material | Stainless Steel |
| Heating Elements | 6 |
| Included Components | Pan, User Manual |
| Indoor/Outdoor Usage | Outdoor |
| Installation Type | Free Standing |
| Item Package Quantity | 1 |
| Item Weight | 6.78 pounds |
| Item model number | SNS-LOW |
| Manufacturer | SnS Grills |
| Material | Stainless Steel |
| Model Name | Low Profile Insert |
| Number Of Pieces | 1 |
| Number of Power Levels | 1 |
| Part Number | SNS-LOW |
| Product Dimensions | 8.5"D x 21"W x 3.75"H |
| Recommended Uses For Product | Outdoor |
| Shape | Low Profile - 22" |
| Size | 22 in |
| Special Feature | Precision Two-Zone Cooking, High-Quality Stainless Steel, Specialized Grilling Insert |
| Special Features | Precision Two-Zone Cooking, High-Quality Stainless Steel, Specialized Grilling Insert |
| UPC | 019962698644 |

## Product Details

- **Brand:** Slow 'N Sear
- **Color:** Weber Summit Low Profile Insert
- **Fuel Type:** Charcoal
- **Product Dimensions:** 8.5"D x 21"W x 3.75"H
- **Special Feature:** Precision Two-Zone Cooking, High-Quality Stainless Steel, Specialized Grilling Insert

## Images

![SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22" - Image 1](https://m.media-amazon.com/images/I/61tJ7+l3CkL.jpg)
![SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22" - Image 2](https://m.media-amazon.com/images/I/81lbN1vPzvL.jpg)
![SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22" - Image 3](https://m.media-amazon.com/images/I/71zm94AnpyL.jpg)
![SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22" - Image 4](https://m.media-amazon.com/images/I/81RfLyayuFL.jpg)
![SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Weber Summit and Similar Kettle Grills - Low Profile 22" - Image 5](https://m.media-amazon.com/images/I/81Th6wDXIML.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Easy way to make smoked meat on a Weber kettle
*by G***S on January 27, 2026*

This is an excellent product. Can you do the same using the snake method around the base of the kettle? Yes, but it won't be as easy to set up and you won't have a water reservoir for keeping the chamber somewhat humid during the cook. I've smoked several briskets, pork bellies, and racks of ribs and this works perfectly every time. Each cook requires maybe two fill-ups of charcoal and wood chunks to get the job done, depending on the size/weight involved. Overall, it's a great add-on to a kettle that allows you to smoke meats with no headache/babysitting.

### ⭐⭐⭐⭐⭐ Greatest Weber accessory ever!!!!
*by K***. on October 18, 2017*

The Slow N Sear is amazing! I have the Slow N Sear Plus for a 22.5 Weber Kettle. I just completed my first BBQ using the Slow N Sear. I used kingsford blue bag and a few pieces of hickory and apple. I have never smoked a pork shoulder in my life on a BBQ Smoker or anything for that matter. However, I have been cooking on my Weber with indirect heat for things like beer can chicken, chicken thighs, chicken drums, chicken wings, brats, steaks, burgers and dogs. I followed Slow N Sears simple directions, that came in the box, on how to light the grill for a 225 cook. Next, I put the meat, a 7.78lb pork shoulder, on at 10:51pm. I set my digital thermometer to wake me up if the grill got anywhere above 290F or below 200F. It was a little windy and the air temp was 62F. I got the temp dialed in between 225F-230F and fell asleep around midnight. My low air temp alarm did not go off until 6:00am that morning. I brushed the ash out of the way, moved the remaining coals to one side, refilled the Slownsear back up with coals. I was just reversing the process. Cooked for 3.5 more hours before I had to open the lid again. My temps were dropping a little and I think it was because I needed to get some more of the ash out of the way and through the bottom of the grate. I think it was clogging the airflow. As soon as I made sure the the ash was cleared I closed the lid and I got it ack to temp around 245-250. I only had to open the lid twice during the entire 13.5 hour cook. I Cooked it until 12:23pm. I took the pork shoulder off the grill when it had an internal temperature of 203F. I never wrapped the Pork Shoulder for the entire cook so I could get a great bark. I also only filled the water pan once right at the beginning. The water ran out and I didn't need it after it emptied from the initial fill. I let the pork shoulder rest for 1.5 hours with a tinfoil tent over top. The bone pulled right out and I could shred it with my hands. The family loved it. My neighbors could smell it from blocks away. I had some friends stop by to try it after I sent them some pictures and they all loved it. It turned out amazing! It was so easy. Two friends stopped by, tried the pork and immediately went home and ordered the SlowNSear for their own Weber Kettles. The bark was delicious, I had a great smoke ring and the meat was moist. What more could I ask for? A side note, I called Adrenaline BBQ during the cook, left a message and a real human called me back to answer my question. They were so polite, very helpful and happy to hear my cook was going well. They seem like a great company located in NC. I paid full price for my Slow n Sear and I do not work for them in anyway. I am just a man trying to elevate my skills on my Weber Kettle. The Slow N Sear is worth every penny. I am so happy with the purchase.

### ⭐⭐⭐⭐⭐ Excellent quality charcoal tray
*by K***O on December 14, 2025*

Bought to use on my jumbo joe 18" portable grill, makes dual zone cooking very easy, good charcoal capacity, well constructed, good metal thickness... perfect fit height and lenght for my grill... great addition to my grill... 100% recommended

## Frequently Bought Together

- SnS Grills Slow ‘N Sear Charcoal Inserts for Low ‘N Slow & High-Heat Cooking - Patented Stainless Steel Accessories for Kettle Grills - Low Profile 22"
- SnS Grills Drip 'N Griddle Pan - 3-in-1 Kettle Grill Accessory for Searing, Dripping, and Griddling, Dishwasher Safe Stainless Steel BBQ Accessory Ideal for 22" Weber and Other Charcoal Grills
- SnS Grills EasySpin Charcoal Grill Cooking Grate, 304 Stainless Steel, Large Hinged Opening, Perfect for 2-Zone Cooking, Replacement Grate Compatible with Weber & Other Grills - Fits 22” Kettles

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*Product available on Desertcart Australia*
*Store origin: AU*
*Last updated: 2026-02-24*