Cook Like a Pro! 🍽️ Elevate your kitchen experience with style and efficiency.
The Bialetti 8" Fry Pan in Ceramic Pro Gray combines Italian design with professional-grade features. Its hard anodized aluminum exterior ensures even heat distribution, while the PFOA-free nonstick ceramic surface allows for healthier cooking with minimal oil. The riveted stainless steel handle offers comfort and security, and the pan is versatile enough for both stovetop and oven use, safe up to 400°F.
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Has Nonstick Coating | Yes |
| Product Care Instructions | Oven Safe |
| Material | Aluminum |
| Color | Ceramic Pro Gray |
| Item Weight | 16 ounces |
| Capacity | 1.75 Liters |
| Maximum Temperature | 4 Degrees Fahrenheit |
| Is Oven Safe | Yes |
| Compatible Devices | Gas, Electric Coil |
| Special Features | Oven Safe, Electric Stovetop Compatible |
M**
Performance
I've used this skillet/pan since day one. Cooks evenly and NO STICKING! It's very easy to wash .What I don't like? I can't afford to buy more at this time. I love it!
A**R
Great pan!
This is a great nonstick pan. Well made. I make a omelette in it everyday.
J**Y
Love it
This is my Egg pan and easily cleans with a damp cloth. It has a nice heft to it so it holds and distributes heat nicely.
D**S
Not nonstick, have to scrub clean
In our quest to leave Teflon behind, we keep getting farther and farther away from any semblance of "nonstick". This pan is slightly better than the GreenPan it replaced, but barely. Anything that sticks can't be easily wiped away, you gotta at least use soap and a scrubbing sponge.
A**J
One of the best skillets we have purchased
Well constructed, attractive, and the ceramic coating is strong and beautiful. We own several Bialetti pans and this one exceptional.
E**E
Good quality
Good quality and non stick at least for couple of year.
A**R
So far I love it!
Easy to clean and food cooks well!!
C**.
Great for eggs - BUT caution!
***UPDATE -9-16-23***Even being extremely cautious with the cleaning, eventually this pan crapped out. Eggs stick to the bottom and to the sides. Worthless! I bought another generic pan at the supermarket for about eight dollars and it does a great job. Avoid this pen at all costs!I bought this specifically for scrambled eggs in the morning. (This is my second one.) BUT BE VERY CAREFUL CLEANING IT! Do not use anything other than a soft sponge or you will remove the protective coating and eggs WILL stick to the pan. Don't even think of trying to use the green plastic "scrubbie" that is often on the other side of some sponges. YOU WILL RUIN this pan if you do! You have been warned! And use ONLY Silicone-type spatulas - no wooden utensils and, of course, no metal ones.Bottom line: Be good to this pan - and it will be good to you!
Trustpilot
1 day ago
1 month ago