Marsh Hen Mill White Grits | Stone Ground White Corn | Gluten-Free, No Additives | Instant for Quick Meals | Family Farm Grown on Wadmalaw Island | Old-Fashioned Grits | 24 oz (Pack of 1)

While these are very gritty at first, once cooked they become creamy - if this works for you, buy these.

Done by the instructions, with patience, this is great grits and will last.

Fantastic! These are the best grits.

We enjoy these grits more than the rest

Reminds me of what grits used to feel and taste like. Will keep buying this!

Cream and delicious whether you add cheese (I don’t) or prepare the another (I add butter and a bit of black pepper. I prefer the grits a bit savory.

After reading about how fabulous stone ground grits are, and seeing this brand as highly recommended, I ordered an expensive 1.5 pound bag. Nothing at all special other than taking about 30 minutes to cook. No better than Albers imo. Would not purchase again.

I have been buying grits from Marsh Hen Mill since long before they changed their name. They are truly the best grits in the country in my opinion. I was so excited to find them up in Northern VA!! I used to have to buy them in SC or order them online, but now I can just run down to Whole Foods. Highly recommend giving them a try!