Kudzu also known as Pueraria lobata, Japanese arrowroot, Pueraria montana, Peurarium lobata, and kuzu. Kudzu contains ash, calcium, daidzein, daidzin, genistein, riboflavin. Kudzu contains a number of useful isoflavones, including puerarin, approximately 60% of the total isoflavones, and also daidzein (an anti-inflammatory and antimicrobial agent) and daidzin (structurally related to genistein). It has shown value in treating migraine and cluster headaches. In traditional Chinese medicine (TCM) kudzu is considered one of the 50 fundamental herbs. Kudzu is used to treat tinnitus, vertigo, and Wei syndrome (superficial heat). Kudzu has been used as a remedy for alcoholism and hangover. The root was used to prevent excessive consumption, while the flower was supposed to detoxify the liver and alleviate the symptoms afterwards.
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