Our buttery , whole premium macadamias have been slow roasted and flavored with sea salt, to ensure you experience the delicious soft crunch of macadamia in a special way. Paton's has been growing macadamia trees since 1975.
U**T
Not fresh, But at least not yet rancid.
Not fresh. Why can't I find fresh-tasting macadamias any more—for years?! The quality of nuts in the USA has plunged recently, and especially with respect to macadamias. At least these were not completely rancid like the last brand I bought a month before.
Trustpilot
1 month ago
1 month ago
