Pridebit Pastry Bag Heavy Duty Disposable Extra Large Cake/Cupcake Decorating Bags 50 Pack Icing Bags 16-Inch

The pro: the plastic is VERY thick so there's no chance of the bag breaking or splitting. It's also a pretty good length so you can fit larger quantities in there (like eclair batter for instance). The con: I actually wish the bag would be a little longer and the plastic a bit thinner (without being so thin that it breaks) because I find it a bit awkward to twist it shut. I never make royal icing or stiff frostings (made with tons of icing sugar) so if that's what you're into, these bags will do fine. I make softer, more delicate European-style buttercreams made with butter so those don't need industrial-strength bags.Lastly. the bags are clear plastic and I expected them to be blue like the photograph - not a deal breaker but it was surprising. Overall, I think there's room for improvement with these pastry bags.

I purchased these bags because they are advertised as "EXTRA THICK - STRONG STURDY" NOT!!! Every single bag that I have attempted to use has split in the seams. Usually they split during the process of putting in the tip, but sometimes the bag makes it to the insertion of frosting, then splits. Very frustrating ! Don't buy. They are not worth the aggravation.

With these bags I can frost an entire batch of 24 cupcakes without having to refill the bag. Mine all came without any holes or anything like that; a couple were stuck together at the seams on the side, but cutting them carefully with scissors solved that issue. Nice and sturdy and work with all kinds of tips. Would definitely recommend to anyone who hates having to stop what you're doing to refill frosting bags every few minutes, which I'm pretty sure is everyone :)

I was so surprised how long these lasted me! I make French macaroons and buttercream at home for my family, and these were so durable. You get a lot for your money. About 2 years later and I think I’ve got two more bags left so I’ll have to repurchase.

DO NOT BUY. I repeat: do no buy. This is beyond frustrating- these bags all break at the seam. I've doubled, even TRIPLED bags, and also adjusted my icing texture so that it wasn't as firm and all these bags do is bust. Some of them even broke AS I WAS PUTTING A TIP IN. It must be a malfunction because I've bought bags from them twice before and they were great! I'd give them zero stars if it was an option.

Worked with these originally in a pastry class in Paris, and decided it was time to give up the Fabric bag. Very sturdy when filled with choux pastry. And with inexpensive disposable bags, its much easier to follow my muse to multiple flavors of eclairs each time.

I've been using and ordering these same bags for about a year now. I tried several different kinds before deciding these were good, thick, durable bags for icing my cupcakes. Up until my most recent order, these bags have been great! But this last order that I received, the quality was not the same. The bags were thin and have busted or almost every bag I have used so far has had a hole in it. So, I have had to double bag, which complete defeats the purpose of ordering a thicker bag. I am now, once again, in search of a new icing bag. Very disappointed.

I am extremely disappointed in these bags. I am in the midst of a large, time-critical project, and every bag has burst in the exact same spot. They don't feel nearly as thick as Wilton bags. I've learned from my mistake, and will be going back to Wilton.