Worthington Low FriChik Original, 12.5-Ounce Cans (Pack of 12)

• Pack of twelve, 12.5-ounce cans of Worthington Low FriChik.
• Made with vegetable protein.
• Eat out of the can or use in recipes and on sandwiches.
• 100% vegetarian and low in .
• Meatless alternative to fried chicken.

.com ---- Worthington Low FriChik --------------------------- Pre-Cooked Low- Vegetarian Fried-Chicken Meat-Free Alternative ----------------------------------------------------------------- Worthington Low FriChik has 5.5 grams less than Worthington Original FriChik--making it a great meat alternative with even less . This precooked and canned meat-free alternative made with vegetable protein is delicious right out of the can, and is also great in sandwiches, casseroles, chow mein, and salads. Made with textured vegetable proteins from wheat and soy, Worthington Low FriChik is a great meat substitute. * Vegetarian * Dietary exchange: 1.5 lean meat per serving * Low --just 2.5 grams per serving * Low saturated * 0 trans * Cholesterol free * 12 grams of protein per serving * B Complex s: B6, B12, and thiamin, niacin, and riboflavin * 1 gram of dietary fiber * Kosher dairy Worthington & Loma Linda ---------------------------- Worthington & Loma Linda are a leading brand of vegetarian foods that maintain robust flavor without meat product. Worthington & Loma Linda vegetarian foods are low in cholesterol and lower in , especially saturated , than their meat counterparts. Coming in easy to prepare formats that can be served directly from your pantry or right out of the freezer, these delicious, meatless alternatives are perfect for quick and tious meals. Try Worthington Low FriChik in these delicious recipes: ----------------------------------------------------------- Chicken-Rice Casserole ---------------------- Preparation Time: 20 minutes Total Time: 70 minutes Servings: 6 INGREDIENTS: * 1 tablespoon vegetable oil * 1 cup chopped celery * 1 cup chopped onions * 1 can (10 3/4 ounces) condensed cream of mushroom soup * 1 can (8 ounces) water chestnuts, drained and sliced * 1/2 cup mayonnaise * 2 cups cooked rice * 2 cans Worthington Low FriChik chicken substitute * 1 teaspoon vegan chicken seasoning * 2/3 cup potato chips (optional) DIRECTONS: * In medium frypan, heat oil. Add celery and onion and sautee until softened. Remove from heat. * In large mixing , combine soup, water chestnuts, mayonnaise, rice, Worthington Low FriChik, and seasoning. Stir in sauteed celery and onions. Spread in 1 1/2-quart glass baking dish coated with cooking spray. Sprinkle with potato chips, if desired. * Bake at 350° F about 50 minutes or until thoroughly heated. Frichik & Potato Casserole ------------------------------ Preparation Time: 30 minutes Total Time: 90 minutes Servings: 12 INGREDIENTS: * 1 bag (1 pound, 14 ounces) frozen, hash brown potatoes, thawed * 1/2 cup margarine or butter, melted * 1 can (10 3/4 ounces) condensed cream of celery soup * 1 cup sour cream * 2 cups (8 ounces) shredded Cheddar cheese * 1/2 cup chopped onions * 1 can (12.5 ounces) Worthington Low FriChik chicken substitute * 1 teaspoon salt * 1/4 teaspoon pepper * 4 cups Kellogg's Corn Flakes DIRECTIONS: * Spread thawed potatoes evenly in bottom of 17 x 11 x 2-inch baking pan. Set aside. * In large mixing , stir together margarine, soup, sour cream, cheese, onions, Worthington Low FriChik, salt and pepper. Spread over potatoes and sprinkle with crushed KELLOGG'S CORN FLAKES cereal. Cover. * Bake at 350° F about 1 hour or until thoroughly heated. Serve hot. About the Brand --------------- For more than 65 years, Worthington and Loma Linda have created new and innovative products for consumers looking for vegetarian options. Worthington Foods began as Special Foods in 1939, founded by psychiatrist Dr. George Harding. Dr. Harding was committed to providing for the body and mind with an emphasis on tion and vegetarianism. The first products were the meat alternatives Proast (dark meat) and Numete (light meat). Special Foods grew throughout the years and saw a jump in production due to a shortage of meat during WWII. In 1945, Special Foods changed its name to Worthington. In the decades to follow, Worthington Foods led the way to new vegetarian products. During the 1950s, Worthington increased in size due to acquisitions and new product developments, such as Soyamel and Veja-Link, the world's first vegetarian hot dog. In the 1960s, Worthington experienced two major breakthroughs. First, using spun soy fiber to create a meat-like texture helped to bring new vegetarian products to market. Second, Worthington was the first to bring frozen vegetarian food into supermarkets. In the 1970s, under new ownership by Miles Laboratories, Worthington introduced Morningstar Farms products. In 1982, the original founders bought back the business and, soon after, Dale Twomley became CEO, taking the company public in 1992. You now find these products under the Kellogg's family of brands. About Kellogg's Consumers around the world are enjoying Kellogg products--one of which, Kellogg’s Corn Flakes, has been part of a y, delicious morning for a century. The company that makes breakfast and snacks for millions began with only 44 employees in Battle Creek, Michigan, in 1906. Today, Kellogg Company employs more than 25,000 people, manufactures in 17 countries, and sells its products in more than 180 countries. Over the past 100 years, innovation and a commitment to being the best in the categories in which they compete have guided the company. From being the first company to offer premiums in its cereal boxes to being the first to fortify its cereals, Kellogg has historically been a leader in industry, innovation, and marketing. The company's founder, W.K. Kellogg, had a strong commitment to tion, , and quality. His vision continues to drive improvement in Kellogg's products and processes, with the goal of providing great-tasting, tious products that meet the most rigorous quality standards. The company’s brands include Kellogg’s, Keebler, Pop-Tarts, Eggo, Cheez-It, -Grain, Rice Krispies, Murray, Austin, Morningstar Farms, Famous Amos, Carrs, and Kashi, among others. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); From the Manufacturer --------------------- Made with vegetable protein and pre-cooked, Kellogg's Worthington Low Frichik makes a delicious snack or meal. It is 100 percent vegetarian, low in , and a good source of protein. Choose Worthington Low Frichik as a y and delicious alternative to chicken nuggets. See more ( javascript:void(0) )