Goji Berries (Lycium Barbarum L); a fruit rich in antioxidants (particularly beta-carotene and zeaxanthin) that has been used for over 6,000 years by herbalists in China, Tibet and India as health foods and supplement, to protect the kidney, liver, help eyesight, improve sexual function, having anti-fatigue properties, and promoting longevity. Goji Berries are also rich in antioxidants, particularly beta-carotene and zeaxanthin, which has a key role in protecting the retina of the eye.
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