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Fair Winds Press (MA) Pitmaster: Recipes, Techniques, and Barbecue Wisdom [A Cookbook]
Product ID: 256252177
🏆Award-winning secret recipes
📚Expert regional BBQ styles
🔥Master smoker techniques
A$70
1
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Description
🔥 Elevate your grill game — become the Pitmaster everyone envies!
- REGIONAL BBQ MASTERY - Dive deep into Texas, Kansas City, Carolinas & emerging Northern styles with authentic recipes.
- BACKYARD TO PRO LEVEL - From beginner basics to advanced techniques, perfect your craft no matter your skill level.
- INSIDER GUEST PITMASTERS - Learn from BBQ legends like Steve Raichlen & Tuffy Stone, bringing authentic expertise to your grill.
- UNLOCK PRO SMOKER SECRETS - Step-by-step guidance for Weber, Kamado & Offset smokers to elevate your BBQ precision.
- COMPETITION WINNING RECIPES - Access exclusive, award-winning BBQ dishes crafted by top pitmasters and champions.
Pitmaster by Andy Husbands and Chris Hart is the ultimate BBQ cookbook blending foundational smoker techniques, regional specialties, and exclusive competition recipes. Featuring insights from renowned pitmasters, it transforms backyard cooks into confident barbecue connoisseurs with a 4.7-star rating from over 1,100 enthusiasts.
Specifications
| Best Sellers Rank | #42,169 in Books ( See Top 100 in Books ) #29 in Meat & Game Cooking #346 in Regional & International Food #3,935 in Crafts, Hobbies & Home |
| Customer reviews | 4.8 4.8 out of 5 stars (1,186) |
| Dimensions | 21.34 x 2.16 x 26.16 cm |
| Edition | Illustrated |
| ISBN-10 | 1592337589 |
| ISBN-13 | 978-1592337583 |
| Item weight | 1.05 Kilograms |
| Language | English |
| Print length | 224 pages |
| Publication date | 16 March 2017 |
| Publisher | Fair Winds Press |
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