---
product_id: 22416503
title: "All Trumps Hi Gluten Flour 25#"
brand: "all trumps"
price: "A$349"
currency: AUD
in_stock: true
reviews_count: 8
category: "All Trumps"
url: https://www.desertcart.com.au/products/22416503-all-trumps-hi-gluten-flour-25
store_origin: AU
region: Australia
---

# High gluten content for superior dough strength 25-pound bulk sack ideal for avid home bakers Exceptional oven spring for professional-quality rise All Trumps Hi Gluten Flour 25#

**Brand:** all trumps
**Price:** A$349
**Availability:** ✅ In Stock

## Summary

> 🌟 Bake Like a Pro, Rise Like a Star!

## Quick Answers

- **What is this?** All Trumps Hi Gluten Flour 25# by all trumps
- **How much does it cost?** A$349 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.au](https://www.desertcart.com.au/products/22416503-all-trumps-hi-gluten-flour-25)

## Best For

- all trumps enthusiasts

## Why This Product

- Trusted all trumps brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Long-Term Freshness:** Vacuum-seal and freeze to maintain peak quality for up to a year—no bugs, no waste.
- • **Bulk Size, Bulk Value:** 25 lbs of premium flour to fuel your culinary creativity without constant reordering.
- • **Pro-Level Oven Spring:** Achieve that coveted bakery-style rise and crust every time you bake.
- • **Unrivaled Gluten Power:** Elevate your baking with flour designed for maximum dough elasticity and rise.
- • **Versatile Baking Essential:** Perfect for NY-style pizza, bagels, hard rolls, and any recipe demanding high gluten.

## Overview

All Trumps Hi Gluten Flour is a 25-pound premium baking flour known for its high gluten content, delivering exceptional dough strength and oven spring. Perfectly suited for professional-quality NY-style pizzas, bagels, and hard rolls, it offers avid home bakers bulk value and long-lasting freshness when stored properly.

## Description

desertcart.com : All Trumps Hi Gluten Flour 25# : Grocery & Gourmet Food

Review: Great flour for standard ovens - This is the best flour! Makes my regular oven pizzas look professional!
Review: excellent! - The BEST flour for NY style pizza, hard rolls, bagels, etc. Wherever a high quality high gluten flour is needed. This flour beats them all. The rise is glorious. The oven spring is amazing. The flavor is superb. The 25# sack is the perfect size for avid home bakers. I process it into 5 pound, vaccum sealed bags that get a week in the freezer. Then they go into food safe 5 gallon buckets with Gamma seal lids. Never had any problems with bugs, even 12 months later (when I bought a 50 lb bag) The bag was fully intact, packed into a box, and well before the expiration date.

## Features

- Flour
- Hi-Gluten Flour
- All Trumps Hi-Gluten Flour

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0151C9PXY |
| Best Sellers Rank | #44,604 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #283 in Wheat Flours & Meals |
| Customer Reviews | 4.7 4.7 out of 5 stars (94) |
| Is Discontinued By Manufacturer  | No |
| Package Dimensions  | 22.5 x 13.5 x 5 inches; 25 Pounds |
| UPC  | 643462347902 |
| Units  | 800 Ounce |

## Product Details

- **Brand:** All Trumps
- **Item Form:** Raw
- **Item Weight:** 25 Pounds
- **Number of Items:** 1
- **Package Weight:** 11.57 Kilograms

## Images

![All Trumps Hi Gluten Flour 25# - Image 1](https://m.media-amazon.com/images/I/41bgw-H9pZS.jpg)

## Questions & Answers

**Q: Shipping Weight shows 25 pounds but the picture shows 50 pounds. How many pounds does this flour?**
A: They had 50s and 25s. I ordered a fifty and then noticed they had 25s so I got a 25 pounder instead of a fifty. King Arthur will be back soon hopefully. I made a pizza today from 36 hr ferment, high hydration, 3 tsp yeast, 1/8 tsp amalayse, 3/4 cup water, 1/4 tsp salt, 3/4 Tblsp sugar and a Tblsp of olive oil. It turned out similar to King Arthur Bread flour. I made hamburger buns that are superb from this flour.

**Q: Does this flour have bioengineered ingredients?**
A: If you mean gmo wheat, yes, it does. Almost all flour will have at least some. Is European flours have less because there is somewhat less gmo processing there and different food standards, but the thing to remember is that flour mills buy from a lot of input customers and farms, and they all use different techniques and fertilizers.  Sometimes the grain batches are from very different geographic areas far apart. So, unless a flour says specifically that it's non gmo, it is. If it's not, it's very expensive simply because of the difficulty to obtain and sort the grain like that.

**Q: What is protein percentage?**
A: Per General Mills: “ Contains a 14.2% protein level.”

**Q: Is this good for making bread?**
A: It's perfect for making bread and noodles.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great flour for standard ovens
*by R***R on December 8, 2025*

This is the best flour! Makes my regular oven pizzas look professional!

### ⭐⭐⭐⭐⭐ excellent!
*by R***N on June 7, 2025*

The BEST flour for NY style pizza, hard rolls, bagels, etc. Wherever a high quality high gluten flour is needed. This flour beats them all. The rise is glorious. The oven spring is amazing. The flavor is superb. The 25# sack is the perfect size for avid home bakers. I process it into 5 pound, vaccum sealed bags that get a week in the freezer. Then they go into food safe 5 gallon buckets with Gamma seal lids. Never had any problems with bugs, even 12 months later (when I bought a 50 lb bag) The bag was fully intact, packed into a box, and well before the expiration date.

### ⭐⭐⭐⭐⭐ The flour makes a difference…
*by J***O on February 1, 2025*

I’ve been making Neapolitan style pizza on my wood burning oven for 10 years with great success , but never had great success making NY style pizza using my home oven. This bromated flour did the job. I did a 2-3 day cold rise and a pizza steel with a stone inches above and wow! Maybe it’s all in my head , but it was the best NY style pizza I’ve ever made, thin, airy and crunchy.

## Frequently Bought Together

- All Trumps Hi Gluten Flour 25#
- Scratch Diastatic Malt Powder for Baking - (10oz) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More
- King Arthur High Gluten Flour, Contains Wheat Flour (wheat flour, malted barley flour) High Protein, 3 lb, White, 48 Ounces

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*Product available on Desertcart Australia*
*Store origin: AU*
*Last updated: 2026-02-27*