---
product_id: 210356024
title: "Miso Paste Malted rice, Handmade in Kyoto Japan 300g(10.58OZ),NON-GMO,NON-MSG"
brand: "chaganju"
price: "A$45"
currency: AUD
in_stock: true
reviews_count: 8
category: "Chaganju"
url: https://www.desertcart.com.au/products/210356024-miso-paste-malted-rice-handmade-in-kyoto-japan-300g-10
store_origin: AU
region: Australia
---

# Aged 1+ year for deep umami Premium malted rice koji, 40+ hrs process Mess-free squeeze tube packaging Miso Paste Malted rice, Handmade in Kyoto Japan 300g(10.58OZ),NON-GMO,NON-MSG

**Brand:** chaganju
**Price:** A$45
**Availability:** ✅ In Stock

## Summary

> 🍜 Elevate your kitchen game with Kyoto’s handcrafted umami magic!

## Quick Answers

- **What is this?** Miso Paste Malted rice, Handmade in Kyoto Japan 300g(10.58OZ),NON-GMO,NON-MSG by chaganju
- **How much does it cost?** A$45 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.au](https://www.desertcart.com.au/products/210356024-miso-paste-malted-rice-handmade-in-kyoto-japan-300g-10)

## Best For

- chaganju enthusiasts

## Why This Product

- Trusted chaganju brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Convenient & Mess-Free:** Innovative squeeze tube design for effortless, one-handed use and easy storage.
- • **Umami-Rich Fermentation:** Aged over one year to develop a complex, savory profile that elevates any dish.
- • **Pure & Clean Ingredients:** Non-GMO, additive-free, gluten-free, and zero MSG for a natural, honest taste.
- • **Versatile Culinary Essential:** Perfect for soups, dressings, marinades, and stir-fries—20+ ways to savor premium miso.
- • **Authentic Kyoto Craftsmanship:** Handmade by seasoned artisans in Kyoto, preserving tradition and flavor depth.

## Overview

Chaganju Miso Paste is a premium, handmade white miso from Kyoto, Japan, aged over one year to develop rich umami flavors. Crafted using traditional malted rice koji fermentation lasting over 40 hours, it contains only natural, non-GMO ingredients with no additives or MSG. Packaged in a convenient squeeze tube, this 300g paste offers versatile culinary uses, making it a must-have for health-conscious food lovers seeking authentic Japanese taste and effortless cooking.

## Description

desertcart.com: chaganju Miso Paste Malted rice, Handmade in Kyoto Japan 300g(10.58OZ),NON-GMO,NON-MSG : Grocery & Gourmet Food

Review: tasty stuff - Tasty. Would buy again. A little goes a long way for flavor. Good soup base. Great with noodles.
Review: Essential for living well. - Taste great. Good package, easy to squeeze out. Good for gut health.

## Features

- HANDMADE MISO PASTE – AGED OVER 1 YEAR - This authentic miso paste is carefully handmade by a seasoned Japanese craftsman in Kyoto, Japan. Aged for over a year, the deep umami flavor comes from a traditional process that honors not only the ingredients but also the people and relationships behind the craft. This gentle, heartfelt approach creates a uniquely delicious white miso paste made with care and intention.
- ALL-NATURAL, CLEAN INGREDIENTS – NO ADDITIVES - Our organic miso paste is made with just a few natural ingredients: Rice, Soybeans, Salt, and a touch of Alcohol to preserve freshness. It is additive-free, gluten-free, non-GMO, and contains no MSG. You can enjoy the richness of nature through its long fermentation process. The result? A clean, honest flavor you can trust.
- EASY-TO-USE TUBE PACKAGING - No need to scoop or spoon—our miso paste comes in a convenient squeeze tube for quick, mess-free cooking. The one-hand design makes it easy to use while preparing meals, and the compact tube fits perfectly in small refrigerators.
- CRAFTED WITH PREMIUM KOJI & PREMIUM INGREDIENTS - Our miso uses the 'traditional ita malted rice' method to create high-quality rice koji—a process that takes over 40 hours. Since 80% of miso’s taste comes from the quality of the koji, this attention to detail results in a more complex, flavorful miso paste a that stands out from others. Ingredients: Water, Rice, Soybeans, Salt, Alcohol
- VERSATILE AND DELICIOUS – 20+ USES - Each tube contains 300g (10.58 oz), which makes approximately 20 cups of miso soup. But this miso isn't just for soup—use it as a savory base for dressings, stir-fries, marinades, and more. Its versatility makes it a must-have in any kitchen
- This winter, enjoy premium Japanese specialty foods and teas from Yamasan Kyoto Uji—perfect as gifts for others, a self-indulgent treat, or for creating a festive Christmas feast to share with family and friends.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B08BHMN9DC |
| Best Sellers Rank | #19,526 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #9 in Miso Paste |
| Customer Reviews | 4.5 4.5 out of 5 stars (1,949) |
| Manufacturer  | YAMASAN KYOTO UJI |
| Product Dimensions  | 7.48 x 3.94 x 1.18 inches; 10.58 ounces |
| Units  | 10.6 Ounce |

## Product Details

- **Brand:** chaganju
- **Flavor:** Malted Rice
- **Item Form:** Paste
- **Number of Items:** 1
- **Package Information:** Pouch

## Images

![Miso Paste Malted rice, Handmade in Kyoto Japan 300g(10.58OZ),NON-GMO,NON-MSG - Image 1](https://m.media-amazon.com/images/I/81HJVZQEIzL.jpg)

## Questions & Answers

**Q: How should miso be handled?**
A: Avoid sunlight and high temperatures. Seal tightly and refrigerate after opening. Use dry utensils. Don't store dishes with miso for long.

**Q: Does miso have an expiration date?**
A: Miso comes in various types, each with different shelf lives. Sweet miso, low in salt and high in koji, lasts less, while salty miso lasts longer. Properly sealed, miso won't spoil. The expiration date is a guideline.

**Q: What is naturally fermented miso?**
A: Yamasan's miso is naturally fermented, meaning it relies on natural temperature changes for fermentation rather than artificial control. This traditional method yields a unique flavor influenced by natural conditions.No additives.Vegan.

**Q: Is it okay if miso changes color?**
A: Miso naturally darkens over time due to reactions between amino acids and sugars, more pronounced at higher temperatures. Sealing the package preserves nutrients but may affect flavor slightly.

**Q: Does miso really eliminate fishy smells?**
A: Miso can help neutralize fish or meat odors in dishes due to its protein content. Its natural aroma also contributes to masking odors.

## Customer Reviews

### ⭐⭐⭐⭐⭐ tasty stuff
*by S***. on October 3, 2025*

Tasty. Would buy again. A little goes a long way for flavor. Good soup base. Great with noodles.

### ⭐⭐⭐⭐⭐ Essential for living well.
*by W***O on December 13, 2025*

Taste great. Good package, easy to squeeze out. Good for gut health.

### ⭐⭐⭐⭐ Review
*by D***N on November 22, 2025*

El sabor es bastante fuerte y lo tengo desde hace muchos meses en la nevera y está en perfectas condiciones

## Frequently Bought Together

- chaganju Miso Paste Malted rice, Handmade in Kyoto Japan 300g(10.58OZ),NON-GMO,NON-MSG
- chaganju Dashi Stock (dashi broth, dashi packet), Umami dashi Soup Stock, Use 8 carefully selected ingredients, Made in Japan, 8g×15pacs
- YAMASAN KYOTO UJI White Miso Paste with Malted Rice, Japanese Traditional Fermented Food, Easy Squeezable Tube (350g)

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*Product available on Desertcart Australia*
*Store origin: AU*
*Last updated: 2026-01-23*