The flavor rich beef and mellow sweetness of Iberian pig that was in coarsely ground, it was stewed carefully and flavoring vegetables France production Bordeaux wine. Rich flavor and plenty of ingredients standing feeling boasts of Bolognese. Meat blended rate was up the richness and flavor at about 220% up! Demi-glace sauce and Bordeaux wine compared to conventional products. Rich flavor and plenty of ingredients standing feeling boasts of Bolognese.
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