1/4 LB Vanilla Beans - Whole Extract Grade B Pods for Baking, Homemade Extract, Brewing, Coffee, Cooking - 4 Ounces | (Tahitian)

If you do a lot of baking, vanilla extract ends up being very costly. These beans + vodka + time makes turns into vanilla extract.

Use to make vanilla. Always great! No problems. Been using now for 3 years. Purchase yearly.

This is my third order of beans. Excellent quality. I make homemade vanilla.

Good value too.

Used the vanilla beans to make fresh vanilla extract. Great for making cakes, muffins, cookies and more. Also great to make fresh vanilla extract for gift giving.

Seem to Deb doing exactly what I need - creating vanilla extract! Will know more in 6-8 more months!

Just what I wanted.

works fine for what I want

I was happy to receive the package early. But I was disappointed when I cut opened the hermetic sealed wrapper, that there were three (3) that had mold on the tips, and they came in different colours five (5) were dark brown they other were a light brown and very dry. I went on internet too see if ok to use. So I used the dark brown toss the others out. But still worried that the extract may be spoiled if the mold were on others that I did not see. Until Christmas fingers crossed.

I got one extra bean in my bag and they were all in good enough condition for making vanilla extract.

The vanilla beans were fragrant and plump I am using them to make vanilla extract after watching Ina Garten on her show So I made 3 different size bottles and filling the jars with vodka, just have to wait 6 to 12 monthsFun to watch the colour get darker, and it is a win win considering the cost to by it in the stores, so expensive!

Smells nice good value.

Good product