DIRECTIONS: For Stiff Consistency Royal Icing, stir well with a spoon until texture is smooth and the icing forms stiff peaks. For Medium Consistency Royal Icing (15-second consistency), mix well with 2 tablespoon of water. For Flood Consistency Royal Icing, mix well with 4 tablespoon of water. Royal icing is versatile and can also be used to make buttercream frosting or cream cheese frosting smoother and creamier. Royal icing may also be used as a decorator’s edible glue. To make Buttercream Frosting, beat with 1/2 lb of softened butter or shortening in a stand mixer for 1-2 mins at medium speed. Scrape mixing bowl and beater with a spatula as needed to ensure complete mixing. To make Cream Cheese Frosting, beat with 1/2 lb of cream cheese in a stand mixer for 1-2 mins at medium speed. Scrape mixing bowl and beater with a spatula as needed to ensure complete mixing.
A**O
Good for Decorating but Bad Aftertaste
Useful for when you want to save time however the taste was not good at all! It had a bad aftertaste and was waaaayyy too sugary!I used it for decorating Día De Los Muertos skulls that were not to be eaten so for decoration purposes it worked well! I added my own coloring with gel colors and only had to add a couple tablespoons of water to make it more workable. We also used squeeze bottles and the consistency worked well!
O**2
Best Royal Icing ever!
This royal icing is wonderful! I’ve tried Wilton brand and this is much better and a lot easier to use. I will definitely buy again and again.
D**.
Tasty
Was really tasty and easy to use
T**S
The best edible glue
This was my first time using this product and first attempt at making a 2 tier. The product did exactly what I expected. It was the glue that kept things together.
Trustpilot
1 week ago
3 weeks ago
