Superior quality olive oil obtained directly from olives and solely by mechanical means. Cold pressed. From a variety of olives "Koroneiki" that crushed the same day. Produced in a rural area of Krista, at an altitude of 350 meters from the ancient olive groves of Crete. Superior quality with very low acidity, intense fruity aroma and balanced flavor. Acidity 0.1 to 0.3% This unique product has won a lot of prizes in Greece and all over the world. It won the first prize of the "Mario Solinas" (www.internationaloliveoil.org) international quality contest of extra virgin olive oil in Madrid in 2008, organized by the International Olive Oil Council.
Trustpilot
2 weeks ago
1 day ago
