Stainless Steel Mini Whisk, 6" - Kitchen Mini Whisks for Cooking, Blending, Mixing, Stirring, Whipping & Beating - Whisking Tool as Mixer, Frother & Stirrer - Dishwasher Safe Whisker

This is a small version of the chef's quality whisk. Excellent for everyday and cleans perfectly. Just ideal for those small recipe needs. Quality - not flimsey and a great asset.

I previously owned the mini size that I had bought at a kitchen boutique. It is really sturdy and has served me well so I bought the set of 3 to replace my larger whisks. I use all three sizes depending on the task and they work well. They are very comfortable to use, but I could see the mini handle being too small for big hands. They work well for wet or dry ingredients. One of my favorite things about these whisks is that they are reinforced where they meet the handle so water does not get in and I do not have to worry about them falling apart. These hold up in the dishwasher, but I wash by hand just to be gentle on them. The three pack is a great value for the money and I definitely recommend them!

I bake yeast breads and other heavy doughs but have previously used a sturdy wooden mixing spoon to mix in the flour. I tried this dough whisk and it worked perfectly. It is so much easier and faster to incorporate the flour. This is my new favorite tool! It is sturdy, feels good in my hand and releases the dough easily. The tool is sealed at the ends and can go into the dishwasher. I highly recommend for heavy and sticky doughs.

I think I found this little whisk on a 'best small whisk' list ... and it really is fantastic. I had one of those cheapo ones that comes with a gift bag of pancake mix and you couldn't get it clean and it was just kind of pathetic. This is in another class. It feels fantastic to hold. I do have small hands and I love that it doesn't make my hand tired like a regular whisk. It is perfect for mixing anything in a mug or a liquid measuring cup. I had it in my cart forever because it was kind of expensive, I thought - but it really isn't for what you get. It's a quality thing and will last forever.

I have had a wooden-handled dough whisk for a long time, but the grip of the wood on the wire head weakened and it would just come apart at the worst times. So when I couldn't take it anymore, I got this all-metal dough whisk. Which, at the very least, doesn't come apart, and is very sturdy, and the wire head is quite adequate for the task.The problem is, this whisk is less than 12 inches total length, and the handle itself is only 8 inches. My wooden handle was 11 inches long, and this one could stand to be at least 10, because it is far too short for any sizable batch of bread dough, there's just not enough leverage. I have my hands in the mess, and I can't get enough torque on the head to keep it moving through the flour and liquid once it starts to bind up.It will deal with small tasks fine, batters and cookie doughs wonderfully, masses up to about a kilogram of flour batch of sourdough ... and above that it just does not deal well with bread dough. I wind up resorting to violence, plus cleaning the head out repeatedly with my fingers during mixing, instead of being able to move the head through the dough and having it basically self-clean as the mass tightens up. And it's not the shape of the wire, because that's the same, and it's a good shape; it's the length of the handle and the ability to get leverage with it.Unfortunately, I can't find anyone making an all-metal dough whisk with a suitably long handle.

pretty good product far as function goes, but seems a little on the low end for build quality, but time will tell. I'll be sure to update as use adds up and ware and tear put some beating on it.

It's well made and super convenient for eggs, sauces, and marinades.

Small well made whisk. Washes up in the dishwasher without any sings of rust. Perfect for whisking a single egg or for whisking something into a beverage.