Description
- Fresh 26 mm collagen casings for snack sticks
- A clear smoked collagen casing used for dried sausage sticks or other semi-dry or dry cured products.
- Can replace natural pig and sheep casing for making roast sausage, dried sausage, sausage, hot dog, etc.
- Size: width * length : about 26mm * 14m/1.02 * 551.18in.
- Packing list: 1 * casing
Parameters:1. Material: soy protein2. Size: width * length : about 26mm * 14m/1.02 * 551.18in3. Uses: Can replace natural pig and sheep casing for making roast sausage, dried sausage, sausage, hot dog, etc.4. Packaging: plastic packagingPacking list: 1 * casing
