Flavour Name:BBQ 4 Pack The easy way to make Baos thanks to School of Wok founder Jeremy Pang. Each Bao Bun Kit, which serves two and makes 4-6 buns, comes complete with flour mix, pickling salts, dry rub and glaze, along with step-by-step instructions. Just add your choice of fresh ingredients as you go, to create authentic filled baos in just 30 minutes. The young and talented chef Jeremy comes from three generations of Chinese chefs. Being surrounded by food connoisseurs Jeremy developed his passion for food and cooking at an early age. After several career changes, Jeremy decided to follow his heart and bring the world of Chinese cuisine to fellow food enthusiasts. In autumn 2009 he established School of Wok in London, a mobile cookery school specialising in teaching Eastern cuisine to students in the comfort of their own homes. Following the success of his mobile kitchen and help from sponsors, School of Wok opened its first permanent professional kitchen in May 2012 in Covent Garden, a well-thought-out location near London's Chinatown and surrounded by some of the finest restaurants in the capital. Since then, the School has gone from strength to strength, winning The British Cookery School Awards in 2014, and teaching over 60,000 students the secrets of Asian cuisines - right in the heart of London.
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