--- product_id: 1039610 title: "Yogurt Maker - YMX650 Automatic Digital Yogurt Maker Machine with Set Temperature - Includes 7-6 oz. Reusable Glass Jars and 7 Rotary Date Setting Lids for Instant Storage" brand: "euro cuisine" price: "A$137" currency: AUD in_stock: true reviews_count: 9 category: "Euro Cuisine" url: https://www.desertcart.com.au/products/1039610-yogurt-maker-ymx650-automatic-digital-yogurt-maker-machine-with-set store_origin: AU region: Australia --- # Digital LED display 7 reusable 6oz glass jars 15-hour auto timer Yogurt Maker - YMX650 Automatic Digital Yogurt Maker Machine with Set Temperature - Includes 7-6 oz. Reusable Glass Jars and 7 Rotary Date Setting Lids for Instant Storage **Brand:** euro cuisine **Price:** A$137 **Availability:** ✅ In Stock ## Summary > 🥄 Elevate your kitchen game—homemade yogurt, perfected and personalized! ## Quick Answers - **What is this?** Yogurt Maker - YMX650 Automatic Digital Yogurt Maker Machine with Set Temperature - Includes 7-6 oz. Reusable Glass Jars and 7 Rotary Date Setting Lids for Instant Storage by euro cuisine - **How much does it cost?** A$137 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.com.au](https://www.desertcart.com.au/products/1039610-yogurt-maker-ymx650-automatic-digital-yogurt-maker-machine-with-set) ## Best For - euro cuisine enthusiasts ## Why This Product - Trusted euro cuisine brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Probiotic Powerhouse:** Craft richer, additive-free yogurt packed with natural probiotics for a healthier gut and elevated wellness. - • **Confidence in Quality:** Backed by a 3-year warranty, this sleek stainless steel machine guarantees durability and peace of mind. - • **Custom Flavor Freedom:** Create endless flavor combos—from honey to vanilla—tailored to your family’s unique tastes and lifestyle. - • **Eco-Chic & Safe Storage:** Includes 7 BPA-free, dishwasher-safe glass jars with rotary date lids to keep your yogurt fresh and Instagram-ready. - • **Effortless Gourmet Yogurt:** Set it and forget it with a precise 15-hour auto shutoff timer for perfect results every time. ## Overview The Euro Cuisine YMX650 is a sleek, automatic digital yogurt maker featuring a 15-hour timer with auto shutoff, 7 reusable 6oz BPA-free glass jars with date-setting lids, and a bright LED display. Designed for effortless homemade yogurt rich in probiotics and free from additives, it supports diverse flavors and comes with a 3-year warranty, making it a must-have for health-conscious, trend-savvy professionals. ## Description Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices Review: Perfect for classic European yoghourts - I grew up in France, and we eat a ton of yoghourt. Your basic French yoghourt is relatively cheap (it's a staple), a little firm but not too much (I like mine on the firmer side), silky and a little tart. Unfortunately, those are hard to find in the US. They're either too runny, or thick ("Greek"). Most importantly, they cost a fortune, which isn't good when you eat as many as I do. Enter this machine. I chose this one based on my sister's experience (she bought a few of them before finding this one and loving it). It's cheap, works perfectly well, no hassle, and has all the required settings: - Timer with 1hr increments - Auto-stop after timer has run out - There's a dedicated space to keep the lids - Space for 6 regular jars So how do I make them? It's incredibly easy, and only takes 3 minutes. 1) A little over 1L of 2% milk (maybe 36-40 Fl Oz?). Pour it in a pyrex container, 2 mins in the microwave (right out of the fridge). No need to reach a specific temp or let it cool. 2 minutes and you're good. 2) Mix 5-6 tablespoons of powder milk (I use whole) and one packet of starter (I use the Yogourmet Freeze Dried one) 3) Slowly pour a little milk while whisking energetically, making sure that all the powder is dissolved, then pour the rest and give it a little swirl. 4) Pour in the jars (don't put the lids on them) 5) Set the timer for 10 hours. 6) Put the lids on the jars and put in the fridge for at least 8 hours. Tips: - Powder milk is optional but helps make them more firm. - The longer you leave them, the more tart they will be. How long you need to leave them also depends on ambiant temperature in the kitchen. I've found 9-10 hours to be the sweet spot for me, but you may need to experiment a little. - If your kitchen is cold (mine has some cold drafts and isn't heated), cover the machine with a warm cloth (I normally use a baby fleece blanket, and a rubber pad under the machine in the winter). This has made a world of difference - now that I do this, my yoghourts are a lot more firm than they used to be. - It's ok if they stay in the machine for a couple hours after the timer has stopped. Just don't leave them there too long. - Try leaving a couple of vanilla beans in the milk for a day before making your yoghourts. Yum. Review: Delicious Final Product - Love this yogurt maker. Unfortunately, some people must not have read that you are supposed to REMOVE the kids when heating the yogurt. Very simple to use. I typically have the machine set to 12 hours (using 2% organic grass fed milk and organic plain yogurt as a starter). I've even added additional probiotic (PB 8 refrigerated probiotic capsules opened and poured into the mixture). It's turned out great each time. Even my daughter, who has autism enjoys the yogurt. We add in a little raw honey, liquid stevia, organic vanilla extract, granola or berries. Delicious! ## Features - CREATE NATURAL YOGURT ON YOUR OWN: This Euro Cuisine YMX650 Digital Automatic Yogurt Maker works on your counter-top to transform milk into regular yogurt in just a few hours. It includes 7 reusable 6 oz. glass jars with rotary date setting lids for hassle-free storage. - SIMPLE OPERATION: Set it and forget it! Just heat up 42oz of milk, add our Euro Cuisine 5gr Yogurt Starter or 3-4 Tsp plain yogurt and set the timer. The blue LED Digital timer display will beep when your yogurt is ready. The machine will turn off automatically after 15 hours. - ENRICHED WITH PROBIOTICS: This electric yogurt maker produces a higher dose of probiotics, which is healthier and more nutritious than commercial yogurt. It is free from any food additives, preservatives and artificial flavors. NOTE: In order to make Greek yogurt, you will need to use our Euro Cuisine GY50 Strainer and manually strain out the whey from the yogurt. - A FLAVOR FOR EVERYONE: Meet the needs of the entire family with different flavors according to their likings. Whether it’s homemade strawberry jam, honey or vanilla flavoring, you’ll be in love with this machine! All containers are BPA-FREE, easy to clean and top rack DISHWASHER SAFE. - 3-YEAR MANUFACTURER WARRANTY: You don’t want to compromise on convenience, and you shouldn’t compromise on quality either. We guarantee this Euro Cuisine YMX650 Yogurt Machine will provide you with pleasure and will satisfy your taste buds, or we will refund your entire purchase. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B002BQ98EU | | Best Sellers Rank | #51,905 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #18 in Yogurt Makers | | Brand Name | Euro Cuisine | | Color | Stainless steel finish | | Customer Reviews | 4.5 4.5 out of 5 stars (2,033) | | Global Trade Identification Number | 00737770650004 | | Item Weight | 4 Pounds | | Manufacturer | Euro Cuisine | | Material | Glass | | Model Number | YMX650 | | UPC | 735343651694 719918373426 791769524653 887669678579 737770650004 722651273090 | | Unit Count | 1.0 Count | | Warranty Description | 3 years | ## Product Details - **Brand:** Euro Cuisine - **Color:** Stainless steel finish - **Global Trade Identification Number:** 00737770650004 - **Item Weight:** 4 Pounds - **Material:** Glass ## Images ![Yogurt Maker - YMX650 Automatic Digital Yogurt Maker Machine with Set Temperature - Includes 7-6 oz. Reusable Glass Jars and 7 Rotary Date Setting Lids for Instant Storage - Image 1](https://m.media-amazon.com/images/I/612XmN1iQQL.jpg) ## Questions & Answers **Q: Can I use my own glass containers?** A: Hi, Claris. Yes, you can. I use these 7-cup round Pyrex container bowls with rubber lids ( http://www.amazon.com/gp/product/B008MW2BIC/ref=oh_aui_detailpage_o08_s00?ie=UTF8&psc=1 ). One of these fits perfectly without the lid (which you don't use inside the machine) inside this yogurt maker. I like Greek-style yogurt, so after I process it for 10 hours, I turn it into this EuroCuisine Greek yogurt strainer ( http://www.amazon.com/gp/product/B0091XNL0I/ref=oh_aui_detailpage_o08_s01?ie=UTF8&psc=1 ) and put it into the 'fridge for about 25 hours. I use the same (washed & dried) Pyrex glass container to store the strained thick yogurt in (with it's red rubber lid) in my 'fridge. Since I use a lot of yogurt and also make cheeses (large extended family), I make two batches of the yogurt per day 5-6 days per week. I generally make my batches around 10:30am and 10:30pm. And if my aged cheeses and smoked cheeses all end up as well as the first ones have (just started yogurt- and cheese-making 2 months ago, so I'm awaiting some of the aged cheeses to age & ripen), I'm going to buy at least one other of these EuroCusine yogurt makers. I already bought a second strainer and more Pyrex bowls. I feed my husband and me, my three adult step-children, four grandchildren, and hubby's two ex-wives, two ex-sisters-in-law & a brother-in-law, and my own 2 sisters-in-law and 3 brothers-in-law, plus various neighbors, all of the yogurt and cheese we can eat from working this one machine hard. My extended family all live in rural farm country, where I can easily trade my own baked goods and my cooking and - now - my own yogurt and cheese, for fresh cow's, sheep, and goat's milks. So I need to use the one large batch method, not little jars. Pyrex works great. HTH **Q: What is the differnce between Eurocuisine YMX650 Yogurt maker and YM100?** A: The YM100 cover is very fragile and breaks easily..i prefer the YMX 650. I have them both as I make 2 qts at a time. It's worth the extra money. I bought the YM 100 based on the previous guys review. **Q: Can you make dairy free yogurt with this machine?** A: Wow just got off the phone with Euro Cuisine. They were so helpful! Yes you can do dairy free yogurt! You will need to find a recipe and follow that. If you are using dairy free milk like soy, almond or coconut you are going to have to add sugar. If you need more info just call them they are so helpful. **Q: Do you have to heat the milk first before putting it in the yogurt maker or does the maker do it for you? If it doesn't, do any?** A: I think it tastes better. Think of the difference between scalded milk and regular milk, much better in tea or coffee, my view. More 'custardy.' It also affects texture. Beyond that, it's suggested to heat the milk because regardless of pasturization, if any bacteria you want got into the milk between buying and making, a good idea. Someone mentioned microwave. This is considered a bad idea, doesn't just heats but kills or changes stuff you don't want changed. Frankly I use a slow cooker with thermometer. SO easy. You want good homemade yogurt? I mean, why are you doing this if you don't want really GOOD yogurt? It's not THAT expensive from places like Costco. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Perfect for classic European yoghourts *by G***L on February 1, 2022* I grew up in France, and we eat a ton of yoghourt. Your basic French yoghourt is relatively cheap (it's a staple), a little firm but not too much (I like mine on the firmer side), silky and a little tart. Unfortunately, those are hard to find in the US. They're either too runny, or thick ("Greek"). Most importantly, they cost a fortune, which isn't good when you eat as many as I do. Enter this machine. I chose this one based on my sister's experience (she bought a few of them before finding this one and loving it). It's cheap, works perfectly well, no hassle, and has all the required settings: - Timer with 1hr increments - Auto-stop after timer has run out - There's a dedicated space to keep the lids - Space for 6 regular jars So how do I make them? It's incredibly easy, and only takes 3 minutes. 1) A little over 1L of 2% milk (maybe 36-40 Fl Oz?). Pour it in a pyrex container, 2 mins in the microwave (right out of the fridge). No need to reach a specific temp or let it cool. 2 minutes and you're good. 2) Mix 5-6 tablespoons of powder milk (I use whole) and one packet of starter (I use the Yogourmet Freeze Dried one) 3) Slowly pour a little milk while whisking energetically, making sure that all the powder is dissolved, then pour the rest and give it a little swirl. 4) Pour in the jars (don't put the lids on them) 5) Set the timer for 10 hours. 6) Put the lids on the jars and put in the fridge for at least 8 hours. Tips: - Powder milk is optional but helps make them more firm. - The longer you leave them, the more tart they will be. How long you need to leave them also depends on ambiant temperature in the kitchen. I've found 9-10 hours to be the sweet spot for me, but you may need to experiment a little. - If your kitchen is cold (mine has some cold drafts and isn't heated), cover the machine with a warm cloth (I normally use a baby fleece blanket, and a rubber pad under the machine in the winter). This has made a world of difference - now that I do this, my yoghourts are a lot more firm than they used to be. - It's ok if they stay in the machine for a couple hours after the timer has stopped. Just don't leave them there too long. - Try leaving a couple of vanilla beans in the milk for a day before making your yoghourts. Yum. ### ⭐⭐⭐⭐⭐ Delicious Final Product *by K***E on March 28, 2026* Love this yogurt maker. Unfortunately, some people must not have read that you are supposed to REMOVE the kids when heating the yogurt. Very simple to use. I typically have the machine set to 12 hours (using 2% organic grass fed milk and organic plain yogurt as a starter). I've even added additional probiotic (PB 8 refrigerated probiotic capsules opened and poured into the mixture). It's turned out great each time. Even my daughter, who has autism enjoys the yogurt. We add in a little raw honey, liquid stevia, organic vanilla extract, granola or berries. Delicious! ### ⭐⭐⭐⭐⭐ The review I could have used *by 7***0 on March 8, 2026* Here is the review I was looking for when I was searching for which yogurt maker to buy: first off, I'm not affiliated or incentivized in any way. I wanted a yogurt maker that didn't heat the yogurt with plastic lids on them. This fit the bill. You do not use the lids to actually make the yogurt. The lids can slide to display a number of choosing, which great because I set it 7 days from when I make the yogurt. The lids are not dishwasher safe. The jars themselves are glass. They are dishwasher safe. There is a little curve at the bottom which other reviewers have noted can be hard to clean but all you need to do is get a silicone bottle brush and they clean with ease. I've now made excellent yogurt three times so can honestly review this. It's easy. It works well. It's been worth the money. You don't have to overthink it - just take your milk of choice, and heat in a pot until 180 degrees. I take one of the yogurt jars and fill it 7x into the pot so I know exactly how much milk to pour in. You don't need a candy or fancy thermometer, any one will do. After it's 180 degrees, cool to 110 degrees. Then mix in about a tablespoon of yogurt. You don't need to buy fancy cultures to make yogurt, you can just throw in a bit of any existing yogurt. You mix. Then distrube to the containers and put in yogurt maker. I've found 6 hours is a good amount of time for a nice thick yogurt. If the display is lit up and showing an hour count - it's on and working. After, you cool in the fridge for a few hours. Ive not made sour Greek style yogurt yet, which would take a lot longer. I prefer the milder taste. This time I added some heavy cream to the milk when heating and it creates cream on top yogurt. I did 10 hours overnight and it's thick and lovely. I do recommend for those looking for a simple yogurt. Will not cure for 36 hours for some people who wanted a special strand of culture. Shuts off at 15 hours or so. ## Frequently Bought Together - Euro Cuisine Yogurt Maker - YMX650 Automatic Digital Yogurt Maker Machine with Set Temperature - Includes 7-6 oz. Reusable Glass Jars and 7 Rotary Date Setting Lids for Instant Storage - Euro Cuisine RI1020 All Natural Yogurt Culture Starter – Perfect for Dairy Free, Whole Milk, Protein Yogurt – Probiotic Yogurt Pouches for Smooth, Creamy Homemade Yogurt - Euro Cuisine Glass Jars for Yogurt Maker, Set of 8 --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.com.au/products/1039610-yogurt-maker-ymx650-automatic-digital-yogurt-maker-machine-with-set](https://www.desertcart.com.au/products/1039610-yogurt-maker-ymx650-automatic-digital-yogurt-maker-machine-with-set) --- *Product available on Desertcart Australia* *Store origin: AU* *Last updated: 2026-04-23*